Ingredients for 4 people 350 g of ricotta 400 g of spinach (to boil) 100 g of grated pecorino 2 egg yolks Nutmeg q.b. Salt to taste. Pepper as needed.

Ingredients for 4 people

  • 350 g of ricotta
  • 400 g of spinach (to boil)
  • 100 g of grated pecorino
  • 2 egg yolks
  • Nutmeg q.b.
  • Salt to taste.
  • Pepper as needed.

Combine all the ingredients and form mashed balls and boil in salted water for a few minutes.